Farm Owned & Operated
Seafood Supplier
Welcome to Thai Gulf Seafood
We’re a family-run seafood producer rooted in the Gulf of Thailand, specializing in premium Vannamei shrimp raised on our BAP & GAP-certified farms.
In partnership with trusted local farms and responsible wild-catch fishermen, we deliver a consistent supply of high-quality, fully traceable shrimp and fish — both farmed and wild-caught.
By sourcing directly from the origin, we offer buyers fresher products, greater transparency, and exceptional value across Thailand and global markets.
Who are we?
Thai Gulf Seafood is a family-run seafood producer with over 30 years of hands-on experience in shrimp farming and seafood supply. We understand every step of the process — from nurturing healthy shrimp in our ponds to delivering fresh, export-ready products to customers across Thailand and beyond.
Our operations span over 150 acres of BAP & GAP-certified shrimp farms in the Gulf of Thailand, forming the core of our business and enabling us to ensure consistent volume, product integrity, and full traceability.
To meet the growing demand across diverse markets, we also collaborate with trusted local farms and responsible wild-catch fishermen — all carefully selected to meet our high standards.
Whether serving domestic manufacturers or international partners, we’re committed to delivering not just premium seafood, but reliability, transparency, and long-term value.
Why choose us?
How can we help you?
From Pond to Processing – A Glimpse Into Our Real Operations
